Fresh Express has issued a recall of a Fresh Express Spinach, 8-ounce size, with product code G332 and use-by date of Dec. 15 and Publix Spinach, 9-ounce size, with product code G332 and a use-by date of Dec. 14 because of possible contamination with Listeria monocytogenes.

The two recalled spinach items were distributed to retailers

The Quaker Oats Company today announced the recall of specific granola bars and granola cereals listed below because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with 

Chang Farm, Whatley, MA is recalling 12 oz Nature’s Wonder Mung Bean Sprouts, with the sell-by date of December 13th, 2023 because of the presence of Listeria monocytogenes (L. Monocytogenes).

Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened

  • For the outbreak of Listeria monocytogenes (ref #1205) in a not yet identified food, FDA has initiated traceback, an on-site inspection, and sample collection and analysis.
  • For the outbreak of Salmonella Newport (ref# 1201) in a not yet identified food, the case count has increased from 43 to 44 cases.
  • For the outbreak of Salmonella

Wake County Public Health and Wake County Environmental Services are alerting the public of three confirmed cases of norovirus, all linked to a local Raleigh restaurant. Norovirus is a very contagious illness that can make people sick soon after coming in contact with an infected person, eating contaminated food, or touching contaminated surfaces. All individuals

WRAL News reports that as of today there are now 241 complaints from people who ate at Sushi Nine since November28, the date the first customers became ill. Since WRAL News first reported the outbreak on Nov. 30, three stool samples collected from complainants have tested positive for norovirus, a contagious virus that causes vomiting

1985 Multistate/Multiprovince Outbreak of Chemical Poisoning Linked to Melons

In July, persons in the US and Canada (Alberta; British Columbia) developed symptoms of poisoning with a cholinesterase-inhibitor. The most severe signs and symptoms included seizures, loss of consciousness, cardiac arrhythmia, hypotension, dehydration, and anaphylaxis. Oregon officials identified aldicarb sulfoxide (ASO) in several watermelons consumed by

  • A new outbreak of Listeria monocytogenes (ref #1205) in a not yet identified food has been added to the table.
  • For the outbreak of Salmonella Sundsvall (ref #1203) linked to cantaloupe, the recall was expanded to include additional retailers and wholesalers who received the recalled melons. Additionally, the Oranienburg strain of Salmonella was added to

WRAL News reports that Sushi Nine in Raleigh decided to voluntarily close the restaurant for 48 hours. There are now at least 140 reported illnesses. The first case was reported on November 30. 

People reported nausea, vomiting and diarrhea. Investigators say it’s too early to tell what caused the virus. They are looking at food storage