According to SA Health the investigation into a Salmonella outbreak linked to three Angkor Bakery stores has found the likely source of contamination was related to handling of raw egg products.
SA Health’s Acting Director of Public Health Services, Dr. Fay Jenkins, said a number of food and environmental samples collected from all stores last
Lean Culinary Services, LLC, a Hollywood, Fla. establishment, is recalling approximately 223 pounds of ready-to-eat (RTE) chicken salad products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The RTE chicken salad items were produced on February 12, 2019. The following products are
According to the CDC, since the last update on December 21, 2018, 63 ill people from 24 states, and the District of Columbia, have been added to this investigation.
As of February 13, 2019, 279 people infected with the outbreak strain of Salmonella Reading have been reported from 41 states and the District of Columbia.
More than 750 people were vaccinated during a four-day clinic this week after possibly being exposed to hepatitis A at an Aiken restaurant last month.
The South Carolina Department of Health and Environmental Control was notified Jan. 31 that an employee at Aiken Brewing Company had tested positive for the virus. On Monday, DHEC warned
Public Service Announcement from the owner of the local McDonald’s Restaurant in Lancaster, KY. This concerns an employee who was diagnosed with Hepatitis A, but is not currently providing services at the establishment. Although outbreaks from food or water exposure are not common, if you ate at the restaurant during the dates listed in the
The Hocking County Health Department reported an employee of the Logan McDonald’s was recently diagnosed with a case of hepatitis A.
According to a news release, the employees does handle food at the restaurant. After reporting the case to McDonald’s the restaurant underwent a cleaning and sanitizing process.
The health department says the risk to
The Alabama Department of Public Health (ADPH), in cooperation with Panera Bread in Montgomery, is investigating a food handler who is infected with hepatitis A virus.
As a preventative measure, ADPH is suggesting customers who consumed food, whether dine-in, pickup, or delivery, between the dates of January 26 through February 5, 2019, be identified.
These
This recall has been initiated due to positive test results for Listeria monocytogenesfound in multiple Oskri Corporation manufactured nut butters. Consumption of this product may cause potential health risk.
Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune
In response to a recall by Satur Farms, Whole Foods Market is voluntarily recalling various prepared foods items in eight states containing baby spinach because of a potential contamination of Salmonella.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened
Thrive Market, Inc, is recalling all unexpired lots of the Thrive Market-branded nut butters listed below (“Product(s)”) due to the potential for contamination with Listeria monocytogenes. On January 21, 2019, one of our suppliers notified us that it was issuing a recall of all nut butters it has manufactured since January 2018 because of a
Jac. Vandenberg, Inc. of Yonkers, New York is recalling 1,727 cartons of Fresh Peaches, 1,207 cartons of Fresh Nectarines and 365 cartons of Fresh Plums because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and