ELKO, Nevada – A lawsuit was filed today on behalf of Harry Wiseman who was diagnosed with Salmonella after consuming food on prepared and sold by The Grille at Gold Dust West in Elko, Nevada. Mr. Wiseman is represented by Marler Clark, the nation’s food safety law firm, and Murphy and Murphy, a respected Las
Marler Clark hired in The Grille at Cold Dust West Salmonella Outbreak
According to press reports, seventeen suspected cases of Salmonella have been reported in Elko this week, according to the Nevada Department of Health and Human Services.
The Grille at Gold Dust West is the suspected source of the disease, public information officer Martha Framsted confirmed in an email.
“Division staff have been onsite at the
Marler Clark retained in Butterball Turkey Salmonella Schwarzengrund Outbreak
Six people infected with the outbreak strain of Salmonella Schwarzengrund have been reported from 3 states.
Illnesses started on dates ranging from December 19, 2018 to February 2, 2019.
One person has been hospitalized. No deaths have been reported.
Epidemiologic and laboratory evidence indicates that ground turkey produced by Butterball, LLC is a likely source
The Grille at Gold Dust West linked to Salmonella Outbreak
According to press reports, seventeen suspected cases of Salmonella have been reported in Elko this week, according to the Nevada Department of Health and Human Services.
The Grille at Gold Dust West is the suspected source of the disease, public information officer Martha Framsted confirmed in an email.
“Division staff have been onsite at the
Pillsbury® Unbleached All-Purpose 5 lb. Flour recalled due to Salmonella
Hometown Food Company initiated a limited, voluntary retail-level recall on two specific lot codes of its Pillsbury® Unbleached All-Purpose 5 lb. Flour (UPC 51500-22241)because it may be contaminated with Salmonella. Only Best If Used By Dates APR 19 2020 and APR 20 2020 are impacted.
Roughly 12,245 cases of impacted Pillsbury® Unbleached All Purpose
Butterball ground turkey linked to Salmonella Schwarzengrund outbreak
Butterball, LLC, a Mount Olive, N.C. establishment, is recalling approximately 78,164 pounds of raw ground turkey products that may be contaminated with Salmonella Schwarzengrund, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The prepacked raw ground turkey was produced on July 7, 2018. The following products are subject to recall:
Marler Clark retained in Supermercado Rivera Kitchen Salmonella Outbreak
The Chicago Department of Public Health (CDPH) is investigating an outbreak of Salmonella, a bacteria that is a common cause of food poisoning. At least six people associated with the outbreak consumed carnitas or other foods purchased on February 23 or 24, 2019, from the Supermercado Rivera kitchen counter located at 4334 W. 51st St.,
Salmonella Recall – Pillsbury Unbleached All Purpose Flour
Hometown Food Company announced a voluntary recall on two specific lot codes of Pillsbury Unbleached All Purpose Flour because it may be contaminated with Salmonella. Roughly 12,185 cases of impacted Pillsbury Unbleached All Purpose Flour product were distributed through a limited number of retailers and distributors nationwide. No other Pillsbury products are impacted by this
Listeria Recall – Organic Bean Sprouts
Fullei Fresh of Miami, Florida is voluntarily recalling Organic Bean Sprouts because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as
Water with Pseudomonas aeruginosa recalled
McDaniel Life-Line LLC is voluntarily recalling all lots of Life-Line Water to the consumer level. This product is being recalled because FDA analysis found the product to be contaminated with Pseudomonas aeruginosa.
Use of the contaminated product has a remote probability of necessitating medical or surgical intervention to preclude or reverse permanent damage to
Chicago’s Supermercado Rivera Kitchen linked to Salmonella Illnesses
The Chicago Department of Public Health (CDPH) is investigating an outbreak of Salmonella, a bacteria that is a common cause of food poisoning. At least six people associated with the outbreak consumed carnitas or other foods purchased on February 23 or 24, 2019, from the Supermercado Rivera kitchen counter located at 4334 W. 51st St.,