Bill Marler is traveling to Washington, DC today to support victims of three recent foodborne illness outbreaks as they give testimony before the House Committee on Energy and Commerce’s Subcommittee on Oversight and Investigations.  Marler provided written testimony for the subcommittee, highlighting eight steps he feels could greatly improve food safety.  Continue Reading Eight steps to safer food

According to HealthDay News, capsules of dried rattlesnake meat — a Hispanic folk remedy purported to cure a host of health problems including acne, impotence, AIDS and cancer — can be contaminated with a potentially lethal strain of salmonella bacteria, a U.S. infection control expert warns. 

John James, a microbial epidemiologist at Children’s Hospital in

The Chicago Sun-Times reported that the Kane County, Illinois, health department was encouraging consumers to avoid unpasteurized milk and cheese because the source of a Salmonella outbreak that has been ongoing was likely unpasteurized dairy products.  According to the Sun-Times article, "They issued a public warning about queso fresco or queso cotija cheese, adding that

Here is an update from the FDA site about the peanut butter salmonella outbreak.

"The Centers for Disease Control and Prevention (CDC) has identified 290 people from 39 states who have gotten sick from Salmonella Tennessee, the Salmonella type associated with this outbreak. Forty six (46) patients are known to have been hospitalized and there

peanut butterMarler Clark is investigating potential Salmonella claims on behalf of 150 families who have contacted us in regards to the Salmonella outbreak that was traced to contaminated peanut butter (see the Salmonella blog for more information about hte outbreak.

What  to do if you became ill with Salmonella food poisoning after eating peanut butter:

1.