Irvington Seafood of Irvington, AL, is recalling its 1 lb. packages of “Crabmeat: Jumbo, Lump, Finger, and Claw meat” because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although

On June 7, 2021, the Pennsylvania Department of Health (PADOH) received multiple complaints of gastrointestinal illness from patrons of a community swimming pool. Two patrons reported positive Shiga toxin-producing Escherichia coli (STEC) and Clostridioides difficile from stool specimens. PADOH issued pool closure orders and initiated an outbreak response to identify a source and prevent additional

“This is an ALERT” notes the document sent to Ohio school nurses that I obtained this morning.

During April 2022, there has been an increase in complaints of gastrointestinal illness (GI) attributed to eating Lucky Charms cereal reported primarily to a crowdsourcing website. Some complaints of illness have also been reported to the U.S. Food

The Associated Press reports that the U.S. Food and Drug Administration is investigating Lucky Charms cereal after dozens of customers complained of illness after eating it.

The FDA said Saturday it has received more than 100 complaints related to Lucky Charms so far this year.

“The FDA takes seriously any reports of possible adulteration of

Adenoviruses is suspected as the cause of the hepatitis.

Since November 2021, the Alabama Department of Public Health (ADPH), in collaboration with pediatric healthcare providers including hospitals who treat children and the Centers for Disease Control and Prevention (CDC), has been investigating an increase in hepatitis in young children. These children presented to providers in

The Maine Center for Disease Control and Prevention is warning consumers of possible hepatitis A exposure at a Boothbay convenience store.

A food service worker at T&D Variety at 601 Wiscasset Road, Boothbay, who was infected with hepatitis A, handled “to go” food on April 6 between 7 a.m. and 1 p.m., and on April