Indiana State Department of Health lab tests confirm norovirus as the cause of an outbreak of gastrointestinal illness that affected more than 100 youths taking part in Notre Dame sports camps. The specific reason for the outbreak at Notre Dame remains unknown. 
 
The outbreak sickened male and female middle and high school students attending camps

The Missouri Department of Health and Senior Services (DHSS) is investigating a cluster of cases of Vibriosis in eastern Missouri which were identified June 27-28, 2012. Three cases of Vibrio parahaemolyticus have been identified during this time period. Typically, this infection is associated with eating raw or undercooked shellfish, particularly oysters. The investigation is ongoing.

youthandsports.jpgSome 107 youth sports camp participants at the University of Notre Dame were treated today on campus and at local hospitals for a gastrointestinal illness. All have been successfully treated for symptoms that are typical of the stomach flu and short-lived.

The cause of the illness is unknown, though it may be related to food

The latest research findings related to the safety of fresh fruits and vegetables will be highlighted Wednesday, as more than 300 scientists, industry representatives and government officials gather for the annual Produce Research Symposium at UC Davis.

The daylong conference is coordinated by the Center for Produce Safety at UC Davis, a university-industry-government collaborative. Since

According to KTIV this morning:

We’ll have to wait a while longer to learn the details of a lawsuit being filed by a former employee of Dakota Dunes-based Beef Products Incorporated. Bruce Smith has postponed a news conference he had scheduled for this afternoon at company headquarters. No explanation was given for the postponement and

“PINK SLIME” Press Release

You are invited to attend:

Former Beef Products (BPI) EHS Director, Bruce Smith, will be holding a press conference on June 26, 2012, commencing at 1:30 pm at Sterling Green Estates Meeting Room, 320 Dakota Dunes Blvd., Dakota Dunes, South Dakota, to announce his filing of a civil lawsuit against a

koreanclams.jpgFDA urges that oysters, clams, mussels, and some scallops products from Korea should be removed from the market

The U.S. Food and Drug Administration is urging food distributors, retailers, and food service operators to remove from sale or service all fresh, frozen, canned, and processed oysters, clams, mussels, and whole and roe-on scallops (molluscan shellfish)

FDA urges that oysters, clams, mussels, and some scallops products from Korea should be removed from the market

logo1c.gifThe U.S. Food and Drug Administration is urging food distributors, retailers, and food service operators to remove from sale or service all fresh, frozen, canned, and processed oysters, clams, mussels, and whole and roe-on scallops (molluscan shellfish)

All presenter fees donated to University of California at Davis Western Center for Food Safety

Register Now – http://www.foodseminarsinternational.com/Other-Discount-Marler.html

Overview

Bill Marler has been litigating foodborne illness cases for nearly two decades. The key to his success has been to find a quick, reliable method of distinguishing between legitimate food poisoning claims and suspect ones.