Butterball, LLC, a Mount Olive, N.C. establishment, is recalling approximately 14,107 pounds of ground turkey products that may be contaminated with extraneous materials, specifically blue plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ground turkey items were produced on September 28, 2021. The following products are subject to
Greenhead Lobster Products of Bucksport, Maine is recalling 5,749 lbs. of frozen cooked lobster meat because of a potential contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms
St. John Creamery of Stanwood, WA, is recalling unpasteurized, raw goat milk because of possible Listeria monocytogenes contamination.
The recall was initiated after routine sampling conducted by the Washington State Department of Agriculture (WSDA) revealed the presence of Listeria monocytogenes in retail raw goat milk dated 100321 — Oct. 3.
There is concern that consumers
Seattle’s Espi’s Sausage and Tocino Co. is recalling more than 2,000 pounds of frozen ready-to-eat chicken and pork hot dog products that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The frozen ready-to-eat chicken and pork hot dogs were produced on May 19, 2021.
The recall was initiated after a customer notified the firm that the product contained glass pieces.
Committed to quality and out of an abundance of caution, SunTree Snack Foods LLC, of Phoenix, AZ, is recalling specific items of Happy Belly, Prince & Spring, Harris Teeter, and HEB brand names that contain specific lots of cashews
Affects Kroger stores located in Georgia; South Carolina; Auburn, Alabama; Central and Northwest Ohio; Northwestern Virginia panhandle; Hopkinsville and Bowling Green, Kentucky; Nashville and Knoxville, Tennessee; Huntsville, Alabama.
Reason: Product may be contaminated with LISTERIA MONOCYTOGENES and, if eaten, could result in severe illness to those individuals who are pregnant
Buurma Farms Inc. of Willard, OH, is voluntarily recalling 320 boxes of its Plain Parsley after testing showed possible contamination with Shiga-toxin producing E.coli.
The product being recalled is Buurma Plain (flat leaf) Parsley with a harvest date of August 30, 2021 from their Gregory, Michigan location. A random, routine regulatory sample collected on
Dole Fresh Vegetables, Inc. is voluntarily recalling a limited number of cases of conventional Curly Leaf Parsley. The product being recalled is Dole® Curly Leaf Parsley, with harvest dates of August 18, 2021, and August 19, 2021. A random, routine regulatory sample collected in Michigan tested positive for non-O157 STEC (Shiga-toxin-producing E. coli). Dole Fresh
Loki Fish Company of Seattle, Washington is recalling 4 oz. packages of Keta Salmon Lox (UPC code 92103 00111) because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with compromised immune systems. Although
8/14/2021, Genji Pacific LLC., of Allentown, PA is voluntarily recalling 1490 packs of sushi containing cocktail shrimp for products purchased in the state of California only, in relation to the Shrimp recall expansion initiated