KOMO TV 4 reports that public health officials say they are investigating two cases of E. coli associated with Memo’s Mexican Food in the University District.
One person, a King County resident, ate there on Aug. 18 and Aug. 24. The other, who isn’t from King County, ate there Aug. 24. Health officials first got
Teen hospitalized after eating leftovers as investigation into source continues.
Marler Clark is suing The Matador, a Seattle restaurant, and unnamed distributors after a currently ongoing E. coli O157:H7 outbreak connected to the restaurant caused a 16-year-old girl to develop Hemolytic Uremic Syndrome (HUS). The Geloff-Treece family is represented by food safety advocate William D.
The investigation is continuing to evolve, and information may change.
In addition to the 5 known ill people described in our original update on Friday 9/9 who ate at Matador, we are aware of 5 other people who became ill with the same strain of E. coli as the people who ate at Matador.
We
Seattle King County Public Health is investigating a cluster of five E. coli infections caused by Shiga-toxin producing E. coli (also called STEC) associated with Matador restaurant in Ballard. Four people ate on 8/14 and one person ate on 8/22. Public Health received the first report of illness on 8/22/16 and the most recent case
Seattle King County Public Health is investigating a cluster of five E. coli infections caused by Shiga-toxin producing E. coli (also called STEC) associated with Matador restaurant in Ballard. Four people ate on 8/14 and one person ate on 8/22. Public Health received the first report of illness on 8/22/16 and the most recent case
The Paradise Valley Market, Inc. (Carnival Supermarket), located at 870 3rdAvenue, Chula Vista, Calif., is voluntarily recalling approximately 35 pounds of ground beef products that may be adulterated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The lean and extra lean ground beef was
The Paradise Valley Market, Inc. (Carnival Supermarket), located at 870 3rdAvenue, Chula Vista, Calif., is voluntarily recalling approximately 35 pounds of ground beef products that may be adulterated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The lean and extra lean ground beef was
The Columbia/Boone County Department of Public Health and Human Services has confirmed four cases of Shiga toxin-producing E. coli O157:H7 , and two probable cases in Boone County preschool and school-aged children.
Public Health officials are reviewing laboratory analyses and conducting case interviews to determine the possible cause(s) of the outbreak. Currently, the source of
The U.S. Department of Agriculture conducted an investigation into the Escherichia coli O157:H7 (E. coli) outbreak related to ground beef that the New Hampshire Department of Health and Human Services (DHHS), Division of Public Health Services (DPHS) announced last week. As a result of their findings the USDA Food Safety and Inspection Service
As of July 25, 2016, 46 people infected with the outbreak strains of STEC O121 (45 people) or STEC O26 (1 person) have been reported from 21 states.
Illnesses started on dates ranging from December 21, 2015 to June 25, 2016. Ill people range in age from 1 year to 95, with a median age