The Numbers:
As of Friday night, the CDC reported 53 people infected with the outbreak strain of E. coli O157:H7 being reported from 16 states. However, the CDC reported only 1 case in Alaska while the Alaska Department of Public Health reported 8 ill from the Anvil Mountain Correctional Center in Nome, and that its
Alaska state officials are responding to an outbreak of acute gastroenteritis caused by Escherichia coli (E.coli) O157:H7 bacteria in the Anvil Mountain Correctional Center in Nome. Eight confirmed cases have been identified to date. The recently discovered cases appear to be connected to a nationwide E. coli outbreak affecting at least 53 persons in 16
Sam’s Club sent out a letter to members advising them to throw away the lettuce products listed below as a precautionary measure:
Dear Sam’s Club Member:
We were notified that Taylor Farms, as a result of a Center for Disease Control and Prevention (CDC) public advisory, has initiated a withdrawal on the items listed below
Alaska 1, Arizona 3, California 1, Connecticut 2, Idaho, 10, Illinois 1, Louisiana 1, Michigan 2, Missouri 1, Montana 6, New Jersey 7, New York 2, Ohio 2, Pennsylvania, 12, Virginia 1 and Washington 1.
As of April 18, 2018, 53 people infected with the outbreak strain of E. coli O157:H7 have been reported from
Escherichia coli (E. coli) are bacteria that live in human and animal intestines. Shiga toxin-producing strains of E. coli, or STECs, are responsible for most food-related E. coli infections. E. coli O157:H7 and other STECs like E. coli O145 and E. coli O121:H19 produce a toxin called Shiga toxin, which causes illness
(Seattle) The first lawsuit stemming from a multi-state outbreak of E. coli from chopped romaine lettuce was filed today in United States District Court in New Jersey. The complaint was filed on behalf of New Jersey resident Louise Fraser against Freshway Foods, Inc., and Panera, LLC. by William (Bill) Marler of the Food Safety Law
Fresh Foods Manufacturing Co., a Freedom, Pa., establishment, is voluntarily recalling approximately 8,757 pounds of ready-to-eat salad products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat salad products were produced from April 9, 2018 to April 12, 2018 and have
I am starting to get emails with pictures of recalled products:
Giant Eagle, Inc. is voluntarily recalling several items prepared with romaine lettuce sold in its Giant Eagle, Market District and GetGo locations across Ohio, Pennsylvania, West Virginia, Maryland and Indiana.
Giant Eagle said the recall is in response to a CDC notice on romaine lettuce sourced by a supply partner in Arizona. The lettuce may
Update – Montana has 8 ill and Arizona 3
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