On May 12, 2021, The Washington State Department of Health (DOH) announced a multi-county outbreak of E. coli O157:H7 that began as a Public Health-Seattle & King County investigation involving several children with E. coli. The outbreak is likely linked to PCC Community Market brand yogurt produced by Pure Eire Dairy.

Public health message

If

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 130,860 pounds of frozen fully cooked, diced chicken products because they may be contaminated with Listeria monocytogenes.

The frozen, fully cooked, diced chicken items were packed on Jan. 25, 2021, Jan. 26, 2021, March 23,

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Mayville, NY– People who ate at The Mustard Seed Restaurant (31 E Main Street Fredonia, NY) between April 1 and May 19, 2021 were potentially exposed to hepatitis A. Most people do not get sick when an

Randall Foods, Inc. of Cincinnati, Ohio is recalling all its Randall-brand beans because of manufacturing deviations that may pose a potential health risk.  The recall includes the following products:

Brand

Description

UPC

Batch/Lot Numbers

“Best By” Date

Randall RANDALL GREAT NORTHERN BEANS 48OZ 070095000100 ALL Prior to January 1 2025
Randall RANDALL GREAT NORTHERN BEANS

Interstate Food Products of Lakewood Colorado, is recalling its 14 ounce containers of Little Hatches Jalapeno Cream Cheese because they have the potential to be contaminated with Listeria monocytogenes, an organism which may cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although

Marler Clark has been retained by several people who consumed Gerry’s donuts.

The following is a statement from the Connecticut Department of Public Health (DPH) on the recent outbreak of gastrointestinal illness involving a food service establishment in Ellington:

DPH’s Epidemiology and Food Protection Programs, along with the State Laboratory, are collaborating with the North

Recall Information:

Food Safety News report that more patients are being identified by investigators working on an E. coli O157 outbreak that has been limited to Washington State. However, today Arizona officials confirmed there is a child in that state with an infection from the same strain of the pathogen.

There are 11 confirmed patients