Restaurants and food retailers in Hawaii (HI) and California (CA) that have recently purchased individually quick frozen (IQF) oysters, product of Central Fisheries Co., LTD, Republic of Korea (ROK) (KR 6 SP), harvested on 2/28/2023, from Designated Area No. 2, with a use by date of 2/28/2025 and Lot Code # C-20230228.

Consumers in HI

As of 18 June, there have been a further 45 cases associated with the recent outbreak of STEC O145 since the last update (14 June), bringing the total number of confirmed cases to 256 in the UK. All currently confirmed cases had symptom onset dates before 31 May. Although the rate of cases has now slowed, we

A total of 36 people infected with the outbreak strain of Salmonella were reported from 14 states (see map). Illnesses started on dates ranging from February 11, 2024, to May 26, 2024 (see timeline). Of 27 people with information available, 4 people were hospitalized. No deaths were reported.
The true number of sick people in

The Virginia Department of Health (VDH) provided an update Friday on the outbreak of Shiga toxin-producing Escherichia coli (STEC) in people who were in the Lake Anna area on and after the Memorial Day weekend. To date, 25 STEC probable and confirmed cases have been reported to VDH: 21 in Virginia residents from the Central, Northern, and Northwest regions of the state

CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are collecting data investigate a multistate outbreak of Salmonella Africana infections. Epidemiologic data show that cucumbers may be contaminated with Salmonella and may be making people sick.

As of June 12, a total of 196 people infected with the

Classic Delight LLC, a St. Mary’s, OH firm is voluntarily recalling a limited number of individually wrapped sandwiches due to potential contamination with Listeria monocytogenes

Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may

Audience

  • Restaurants and food retailers in Arizona (AZ), California (CA), Colorado (CO), Hawaii (HI), Nevada (NV), New York (NY), Oregon (OR), and Washington (WA) that have recently purchased oysters and bay clams from growing areas in Netarts Bay and Tillamook Bay, OR harvested on or after 5/28/24, and all shellfish species from growing areas in

Green Life Farms is voluntarily recalling one lot of its 4-ounce containers of Baby Arugula because they have the potential to be contaminated with Salmonella. Symptoms of Salmonella may include diarrhea, fever, and abdominal cramps. Illness usually occurs within 12 to 72 hours after eating contaminated food and usually lasts four to seven days.