Blackstone Products of Providence, Utah is voluntarily recalling certain lots of Blackstone Parmesan Ranch seasoning products because they have the potential to be contaminated with Salmonella. Blackstone’s action is based on a California Dairies, Inc. recall of dry milk powder due to potential Salmonella contamination. The affected milk powder ingredient was supplied to a third-party manufacturer and used in the seasoning product. No illnesses have been reported to date.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The affected lots were sold at retail nationwide exclusively through Walmart stores and through the Blackstone Products website (www.blackstoneproducts.comExternal Link Disclaimer). The recall is limited to the following products and lots only:

Product NameLot NumberBest If Used By
Blackstone Parmesan Ranch 7.3 oz #41062025-4328207/02/2027
Blackstone Parmesan Ranch 7.3 oz #41062025-4617208/05/2027
Blackstone Parmesan Ranch 7.3 oz #41062026-5475108/12/2027
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Photo of Adriana Zimova Adriana Zimova

Adriana Zimova, JD, MPA, joined Marler Clark as a Litigation Attorney in October 2025.  Adriana earned her JD from Harvard Law School, cum laude, and her MPA in International Development from Harvard Kennedy School.

Following graduation from law school, Adriana joined Cleary…

Adriana Zimova, JD, MPA, joined Marler Clark as a Litigation Attorney in October 2025.  Adriana earned her JD from Harvard Law School, cum laude, and her MPA in International Development from Harvard Kennedy School.

Following graduation from law school, Adriana joined Cleary Gottlieb Steen & Hamilton LLP in Washington, DC, where she represented multi-national corporations in litigation and antitrust matters.  She later worked as a racial justice advocate, authoring a report for the Open Society Justice Initiative titled, Strategic Litigation Impacts: Roma School Desegregation, and co-directing a short advocacy video, Teaching Racism.  Adriana grew passionate about the intersection of food and public health during the time focused on her family.  Prior to joining Marler Clark, Adriana consulted on a potential high-impact public health litigation and co-authored a study on policies that regulate non-sugar sweeteners.

While at law school, Adriana served as a research assistant to Martha Minow, a former Dean of Harvard Law School, and was active on the International Law Journal and with the Harvard Human Rights Program.  She was also the recipient of the Dean’s Scholar Prize in three subjects.

In 2012, Adriana was named one of Forbes 30 under 30 in Law & Policy.

Adriana was born in rural Slovakia.  She now resides on Bainbridge Island, WA, with her husband and two children.