Gainesville Sun reported that the Florida Department of Health Alachua County says the source of a foodborne illness outbreak is boxed lunches prepared by a local community group, but they haven’t linked the illness to a specific food item.
Health inspectors are investigating a salmonella outbreak that has sickened at least 47 people in Gainesville.
As of November 1, 2019, a total of 10 people infected with the outbreak strain of Salmonella Dublin have been reported from 6 states.
Illnesses started on dates ranging from August 8, 2019, to September 22, 2019. Ill people range in age from 48 to 74 years, with a median age of 68. Eighty percent
A total of 154 people infected with the outbreak strains of Salmonella were reported from 34 states from contact with pig ear treats.
Illnesses started on dates ranging from June 10, 2015, to September 13, 2019. Ill people ranged in age from less than 1 year to 90 years, with a median age of
George’s Prepared Foods, a Caryville, Tenn. establishment, is recalling approximately 6,444 pounds of ready-to-eat (RTE) pork sausage patty and turkey sausage patty products that may be contaminated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat pork and turkey sausage patty items were produced on April
According to press reports, D.C., Maryland and Virginia’s health departments have linked at least 33 recent cases of salmonella to hummus served at multiple Moby Dick House of Kabob locations.
Currently, the Maryland Department of Health reports 23 confirmed cases of salmonella, the Virginia Department of Health reports nine cases, and the D.C. Department of
George’s Prepared Foods, a Caryville, Tenn. establishment, is recalling approximately 6,444 pounds of ready-to-eat (RTE) pork sausage patty and turkey sausage patty products that may be contaminated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat pork and turkey sausage patty items were produced on April
Marler Clark has filed the first Salmonella Lawsuit – __sql1_TrialWorks_CaseFiles_8969_Pleadings_File-Stamped Complaint-52225
The press reports that at least 21 cases of Salmonella have been linked to food from Moby Dick House of Kabob, according to the Maryland Health Department. The Health Department have not specified which location the food had been purchased at, nor have they
Green Mill Outbreak – MN DOH Records
Background
On April 19, 2019, the Minnesota Department of Health (MOH) Public Health Laboratory (PHL) determined that two clinical Salmonella Braenderup isolates submitted through routine surveillance had indistinguishable pulsed-field gel electrophoresis (PFGE) patterns (Minnesota designation BR134). Initial interviews with these cases revealed that both had eaten food from
FINAL REPORT, SEPTEMBER 10, 2019
Gold Dust Outbreak – NV DHHS Records
INITIATION OF INVESTIGATION
Between Friday, March 8, 2019 and Monday, March 11, 2019 OPHIE received 12 Salmonella positive laboratory reports from Hospital A in Elko. Case interviews were conducted to obtain symptomology, onset dates, potential exposures, incubation period and other information. EHS was
According to various press reports, Moby Dick House of Kabob has voluntarily suspended sale of hummus at its Maryland, Virginia, and DC locations after multiple cases of Salmonella infections have been reported.
The Maryland Health Department reports that they are investigating Salmonella infections in people who say they ate at Moby Dick House of Kabob.