As of November 5, 2015, 41 ill people have been reported from Washington (28) and Oregon (13).
Twelve people have been hospitalized: 10 in Washington and 3 in Oregon.
17 isolates from ill people in Washington and Oregon have been uploaded to the CDC PulseNet database. All 17 people were infected with Shiga toxin-producing Escherichia
And, the point is well done by Nick Upton:
Chipotle is about to be in court for its third major food safety issue in two months. Collins Complaint Filed Copy 11.06.15
William D. Marler, the high-profile food-safety lawyer who’s sued the food industry for more than $600 million in various food-safety suits is filing
The El Dorado County Health Department says unpasteurized juice from High Hill Ranch has tested positive for E. coli O111.
Health officials say 13 people got sick after drinking the juice. It’s unclear how the juice became contaminated
High Hill voluntarily discontinued the production and sale of the juice dated on or after Oct. 6,
The case count in the investigation of an outbreak of E. coli illnesses related to Chipotle restaurants in Washington and Oregon has been adjusted after a case was ruled out. A Clark County resident listed in the outbreak has been ruled out after additional testing. This drops the number of patients meeting the case definition
The Pike County Health Department and the Adams County Health Department along with the Illinois Department of Public Health (IDPH) is investigating a cluster of gastrointestinal (GI) illness associated with the Pike County Color Drive, a large fall festival that spans several communities in Pike County, IL. There have been 30 suspect cases of GI
High Hill Ranch, located in the community of Camino in El Dorado County, has initiated a voluntary recall of its unpasteurized apple juice following notification from local health officials of suspected contamination with the E. coli O111 bacteria, likely.
El Dorado County health officials are warning consumers to not drink and dispose of any unpasteurized
The Washington State Department of Health and the Oregon Health Authority are investigating an outbreak of Shiga toxin-producing Escherichia coli O26 (STEC O26) infections. CDC and the U.S. Food and Drug Administration (FDA) are assisting with the investigation.
Public health investigators are using the PulseNet system to identify illnesses that may be part of these
The investigation into an outbreak of E. coli O26 illnesses linked to Chipotle restaurants in Washington and Oregon is up to 29 reported Washington cases. The latest update includes a case in an additional county, Whatcom.
The Washington State Department of Health continues working closely with local, state, and federal partners on a disease investigation
The investigation into an outbreak of E. coli illnesses that may be related to Chipotle restaurants in Washington and Oregon has grown from 19 reported Washington cases to 25 as of today. The Washington State Department of Health continues working closely with local, state, and federal partners on a disease investigation to learn the extent