Todays announcement of an E. coli ground beef outbreak that has caused illnesses in Butler County, Ohio, might make some people wonder how often it has happened in the state.  Or, at least, how many times ground beef has caused E. coli illnesses in Ohio residents (Tyson’s facility in this outbreak is in Kansas).  Many people involved in these outbreaks, some clients of Marler Clark, never thought it would happen to them either.  The following is courtesy of