Skip to content

Menu

HomeAboutServicesContact
Marler Clark, Inc., PS logo
TopicsSubscribe
Search
Close
Food Poison Journal logo

Food Poison Journal

Food Poisoning Outbreaks and Litigation: Surveillance and Analysis

Home > Food Poisoning Information > Comparing the Food Safety Record of Pasteurized and Raw Milk Products

Comparing the Food Safety Record of Pasteurized and Raw Milk Products

By Bill Marler on December 11, 2009
Posted in Food Poisoning Information

Print:
Email this postTweet this postLike this postShare this post on LinkedIn
Photo of Bill Marler Bill Marler

Bill Marler is an accomplished personal injury lawyer and national expert on foodborne illness litigation. He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7…

Bill Marler is an accomplished personal injury lawyer and national expert on foodborne illness litigation. He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7 outbreak, resulting in her landmark $15.6 million settlement. Marler founded Food Safety News in 2009.

Read more about Bill MarlerBill's Twitter Profile
Show more Show less
Related Posts
e.-coli-bacteria-cyborg-600x325
University of Arkansas E. coli Outbreak remains to be solved
September 30, 2023
salmonella-1-640x598
How large is the Salmonella Outbreak linked to Carniceria Guanajuato?
September 30, 2023
475158099
E.coli bacteria
Huntley High School E. coli Outbreak remains unsolved
September 30, 2023

Subscribe to Marler Blog

By Marler Clark, Inc., PS

The nation’s foremost law firm with a practice dedicated to representing victims of foodborne illness.

Blog Authors

Stay Connected

Subscribe by RSS Follow Bill on Twitter Like on Facebook Connect with Bill on LinkedIn Instagram

Contact An Attorney

    All fields are required.





    Topics

    Archives

    Common Foodborne Pathogens

    • Botulism
    • Campylobacter
    • E. coli
    • Hepatitis A
    • Listeria
    • Norovirus
    • Shigella
    • Salmonella
    • Clostridium Perfringens
    • Cronobacter sakazakii
    • Cryptosporidium
    • MRSA

    Recent Updates

    • University of Arkansas E. coli Outbreak remains to be solved
    • How large is the Salmonella Outbreak linked to Carniceria Guanajuato?
    • Huntley High School E. coli Outbreak remains unsolved
    • Listeria in Raw Milk – Again
    • Cantaloupe recalled due to Salmonella
    Food Poison Journal logo

    Food Poison Journal

    Marler Clark, Inc., PS logo
    Marler Clark, Inc., PS
    1012 First Avenue
    Fifth Floor
    Seattle, WA 98104-1008
    Phone: 1-800-884-9840
    Subscribe by RSS Follow Bill on Twitter Like on Facebook Connect with Bill on LinkedIn Instagram
    Privacy PolicyDisclaimer

    Blogs

    • Bill Marler’s Blog
    • Botulism Blog
    • Campylobacter Blog
    • Cyclospora Blog
    • E. coli Blog
    • Food Poison Journal
    • Hepatitis A Blog
    • Listeria Blog
    • Norovirus Blog
    • Salmonella Blog
    • Shigella Blog

    Disease

    • Botulism
    • Campylobacter
    • Cyclospora
    • E. coli
    • Guillain-Barré Syndrome
    • Hemolytic Uremic Syndrome
    • Hepatitis A
    • Irritable Bowel Syndrome
    • Listeria
    • Norovirus
    • Reactive Arthritis
    • Salmonella
    • Shigella

    Insight & Litigation

    • Bill Marler
    • E. coli Lawsuits
    • Fair Safety
    • Food Safety News
    • Foodborne Illness
    • Hepatitis A Lawsuits
    • Listeria Litigation
    • Outbreak Database
    • Salmonella Litigation
    Copyright © 2023, Marler Clark, Inc., PS, All Rights Reserved.
    Law blog design & platform by LexBlog LexBlog Logo