A new study finds that only 60 percent of Americans search their homes for recalled foods when a recall happens. Reuters carried an interesting article on the study recently, and it got me thinking . . . about the current sprouts situation, as usual. I have talked to a number of different publications recently about
caudill
More from Mr. Orwig and Caudill Seed
By Drew Falkenstein on
Posted in Foodborne Illness Outbreaks
I know you’re dying for more. I posed a question to Caudill Seed yesterday about why they haven’t recalled their product. Jim Prevor, the Perishable Pundit, had the same question apparently.
Pundit: FDA says Caudill made the decision to voluntarily withdraw from the market all the alfalfa seeds bearing six digit lot numbers…
A Question for Caudill Seed
By Drew Falkenstein on
Posted in Foodborne Illness Outbreaks
I’m doing my best to find any reference to a recall of the seeds implicated by the FDA and CDC in the recent Salmonella Saintpaul outbreak, which is now responsible for at least 228 illnesses in 13 states. I can’t find any action by Caudill Seed taken to actually recall the product. I’m not talking about a…