Patrons of the club who consumed food prepared by the ill worker are at risk. There are 23 confirmed cases including one individual who is seriously ill.
The New Jersey Department of Health is working with the Mendham Township Health Department and the Mendham Golf and Tennis Club (MGTC) in response to a hepatitis A outbreak related to a food handler at the club. MGTC is a members only club.
Hepatitis A is an immediately reportable condition to the Department and the local health department; through this mechanism this case was identified. The Department of Health is supporting the Mendham Township Health Department—which began immediately investigating. The food handler was excluded from work and a review of other food handlers for vaccination and proof of immunity was conducted. Close contacts of the food handler were identified and given prophylaxis (vaccine or medication to prevent illness after exposure). MGTC first notified their membership on July 5, 2019 of the potential risk to those who dined at the club. This same notification advised members to inform any guests who may have joined them to dine at the club. This notification also advised that those who dined at the club when the food-handler was potentially infectious should receive post-exposure prophylaxis (vaccine or medication to prevent illness after exposure). if you dined at the country club between June 9 and June 30, 2019 and have symptoms or concerns, you should contact your health care provider.
Hepatitis A is mainly spread via close person to person contact or via contaminated food. While individuals with hepatitis A may be quite ill, the risk of transmission is to those who had close contact to the case and patrons of the club who consumed food prepared by the ill worker.
Hepatitis A: Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Hepatitis A outbreaks. The Hepatitis A lawyers of Marler Clark have represented thousands of victims of Hepatitis A and other foodborne illness outbreaks and have recovered over $650 million for clients. Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. Our Hepatitis A lawyers have litigated Hepatitis A cases stemming from outbreaks traced to a variety of sources, such as green onions, lettuce and restaurant food. The law firm has brought Hepatitis A lawsuits against such companies as Costco, Subway, McDonald’s, Red Robin, Chipotle, Quiznos and Carl’s Jr. We proudly represented the family of Donald Rockwell, who died after consuming hepatitis A tainted food and Richard Miller, who required a liver transplant after eating food at a Chi-Chi’s restaurant.
If you or a family member became ill with a Hepatitis A infection after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Hepatitis A attorneys for a free case evaluation.