Ninety people infected with the outbreak strain of Salmonella Reading have been reported from 26 states. Forty people have been hospitalized, and no deaths have been reported. The outbreak strain of Salmonella Reading has been identified in samples from raw turkey pet food in Minnesota, from raw turkey products from 19 slaughter and 6 processing establishments, and from live turkeys from several states.
The samples collected by FSIS at these slaughter and processing establishments were part of FSIS’ routine testing under the Salmonella performance standards. Furthermore, WGS showed that the Salmonella strain from these samples is closely related genetically to the Salmonella strain from ill people. This result provides more evidence that people in this outbreak got sick from preparing raw turkey products.
The Minnesota Departments of Health (MDH) and Agriculture (MDA) are investigating two cases of Salmonella Reading infection with the same DNA fingerprint pattern; the cases are children in the Twin Cities metro area who became ill after raw ground turkey food for pets was fed to pets in their home. The children became ill in January. One child’s infection resulted in osteomyelitis, a painful and serious bone infection. This child was hospitalized and is now recovering at home. The same strain of Salmonella Reading was found in samples of Raws for Paws Ground Turkey Food for Pets tested by MDA and MDH. The contaminated raw turkey pet food was produced on Oct. 12, 2017 and sold online on the Raws for Paws website. Some of the product may have been resold after the initial purchase. The recalled product is packaged into one-pound and five-pound sealed plastic tubes, also known as chubs. The chubs are packaged into regular Turkey Pet Food cases with case codes of 9900008, 9900009. They are also packaged into Pet Food Combo Pack cases, which contain a variety of pet food products, with case codes 9900014 and 9900015. The recalled lot codes and the manufacturing dates are printed on the cardboard case label. See FDA: Raws For Paws Recalls Turkey Pet Food Because of Possible Salmonella Health Risk. The product was recalled on Feb. 5 by the manufacturer. Consumers who purchased the pet food directly from the company were notified of the recall. However, consumers may not realize that the product they have in their homes is included in the recall.
Symptoms of Salmonella infection include diarrhea, abdominal pain and fever. Symptoms usually begin within 12 to 96 hours after exposure, but they can begin as long as one or two weeks after a person is exposed to Salmonella bacteria. Infections usually resolve in five to seven days, but approximately 28 percent of laboratory-confirmed cases require hospitalization. Invasive infections (for example, blood stream infections, meningitis, osteomyelitis) occasionally occur. Many Salmonella infections in otherwise healthy people do not require medical treatment. For those who seek health care, most do not require antibiotics. However, antibiotic treatment may be warranted for more severe infections or for people in some categories. If you’ve handled these products, become ill and are concerned about your health, please consult your health care provider for more information.
Salmonella: Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. The Salmonella lawyers of Marler Clark have represented thousands of victims of Salmonella and other foodborne illness outbreaks and have recovered over $650 million for clients. Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. Our Salmonella lawyers have litigated Salmonella cases stemming from outbreaks traced to a variety of foods, such as cantaloupe, tomatoes, ground turkey, salami, sprouts, cereal, peanut butter, and food served in restaurants. The law firm has brought Salmonella lawsuits against such companies as Cargill, ConAgra, Peanut Corporation of America, Sheetz, Taco Bell, Subway and Wal-Mart.
If you or a family member became ill with a Salmonella infection, including Reactive Arthritisor Irritable bowel syndrome (IBS), after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Salmonella attorneys for a free case evaluation.