Hy-Vee, Inc., based in West Des Moines, Iowa, is voluntarily recalling two varieties of its Hy-Vee Cream Cheese Spread out of an abundance of caution due to the potential for contamination with Salmonella. Additionally, Hy-Vee is voluntarily recalling its bulk-packaged Cookies & Cream Mix out of an abundance of caution due to the potential for contamination with Salmonella.

These products are manufactured at different third-party facilities around the Midwest and are sold under HyVee’s private label and bulk packaging programs. The manufacturers of these products notified Hy-Vee of the potential issue and out of an abundance of caution Hy-Vee is voluntarily recalling these specific products. There have been no confirmed reports of adverse reactions due to consumption of any of these products.

The affected products were distributed to Hy-Vee, Hy-Vee Drugstore and Dollar Fresh Market locations – as well as Hy-Vee Fast and Fresh convenience stores – across the company’s eight-state region of Illinois, Iowa, Kansas, Minnesota, Missouri, Nebraska, South Dakota and Wisconsin. The recalled products are labeled as outlined below.

No other varieties of Hy-Vee Cream Cheese or bulk-packaged items are affected by this voluntary recall.

No illnesses have been reported to date in connection with this problem.

Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.