July 2012

Screen Shot 2012-07-07 at 10.38.32 AM.pngPacific International Marketing (“Pacific”) is voluntarily recalling 19 cases of bulk Romaine Lettuce sold at Vons and Pavilions stores in California and Nevada due to potential Salmonella contamination. The bulk Romaine Lettuce was sold in bulk produce bins from July 2, 2012 through July 4, 2012. The lettuce heads are banded with a red twist

20120706asm.jpegThe Canadian Food Inspection Agency (CFIA) and Thomas Bros.Farm Market are warning the public not to consume the fresh shelled peas described below because the product may be contaminated with Listeria monocytogenes.

The affected product, fresh shelled peas, was sold from Thomas Bros. Farm Market located at 5856 Colonel Talbot Road, London, Ontario

buonavitainc.jpegBuona Vita, Inc., a Bridgeton, N.J. establishment, is recalling approximately 324,770 pounds of various frozen, ready-to-eat meat and poultry products due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The packages bear the establishment number “P-954” or “Est. 954” inside the USDA mark of

Indiana State Department of Health lab tests confirm norovirus as the cause of an outbreak of gastrointestinal illness that affected more than 100 youths taking part in Notre Dame sports camps. The specific reason for the outbreak at Notre Dame remains unknown. 
 
The outbreak sickened male and female middle and high school students attending camps

The Missouri Department of Health and Senior Services (DHSS) is investigating a cluster of cases of Vibriosis in eastern Missouri which were identified June 27-28, 2012. Three cases of Vibrio parahaemolyticus have been identified during this time period. Typically, this infection is associated with eating raw or undercooked shellfish, particularly oysters. The investigation is ongoing.