The California Department of Public Health (CDPH) is warning consumers not to eat Shemshad’s Mulberry Molasses and Mulberry Jam jarred food products because they were produced outside of the CDPH Cannery Program oversight, making them susceptible to contamination with Clostridium botulinum. Ingestion of botulism toxin from improperly processed jarred and canned foods may lead to

Jan. 31, 2023 – Conagra Brands, Inc., a Fort Madison, Iowa establishment, is recalling approximately 2,581,816 pounds of canned meat and poultry products due to a packaging defect that may cause the products to become contaminated without showing any outward signs of contamination, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced

Kawasho Foods USA Inc. of New York, NY, is announcing an expansion of its February 26, 2023, voluntary recall of canned GEISHA Medium Shrimp 4oz. to now recall all lots of this product. Kawasho Foods is taking this step out of an abundance of caution due to a concern that there is a possibility that

Kawasho Foods USA Inc. of New York, NY, is voluntarily recalling one lot of canned GEISHA Medium Shrimp 4oz. because of reported swelling, leaking, or bursting cans. There is a possibility that the product has been under processed, which could lead to the potential for spoilage organisms or pathogens.

The Product was distributed to retail

Lyons Magnus LLC (“Lyons Magnus” or the “Company”) today announced that following continued collaboration and consultation with the U.S. Food and Drug Administration (“FDA”) the Company is expanding its July 28, 2022, voluntary recall of nutritional and beverage products to include additional brands and code dates. A complete list of the recalled products is in

Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of foodborne illness outbreaks.

The Botulism lawyers of Marler Clark have years of experience working with clients on Botulism outbreak lawsuits.

Botulism is a rare but serious paralytic illness caused by a nerve toxin that is produced by the bacterium

Randall Foods, Inc. of Cincinnati, Ohio is recalling all its Randall-brand beans because of manufacturing deviations that may pose a potential health risk.  The recall includes the following products:

Brand

Description

UPC

Batch/Lot Numbers

“Best By” Date

Randall RANDALL GREAT NORTHERN BEANS 48OZ 070095000100 ALL Prior to January 1 2025
Randall RANDALL GREAT NORTHERN BEANS

Faribault Foods, Inc. is voluntarily recalling 15 ounce cans of S&W Organic Black Beans, 15 ounce cans of O Organic Brand Black Beans and 15 ounce cans of O Organic Brand Chili Beans because the cans may have a compromised hermetic seal.  The compromised hermetic seal may affect can integrity and may cause the cans

Botulism is a life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium—Clostridium botulinum. Botulism is a rare disease and only affects a few hundred persons each year in the United States. The vast majority of clinicians have never seen a patient with botulism.

Here is the update: https://about-botulism.com/

Botulism:

Mill Stream Corp. (Sullivan Harbor Farm) of Hancock, Maine is voluntarily recalling ten lots of Cold Smoked Salmon because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.