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Entries tagged with “salami-outbreak/”
April 03, 2010
The CDC updated its statement on the large Salmonella outbreak linked to now-recalled salami and red and black pepper. According to the CDC's April 1 statement,...
April 01, 2010
The FDA announed recently yet another secondary recall in the larger salmonella outbreak/recall linked to pepper manufactured and sold by Mincing Overseas Spice Company and Wholesome...
March 29, 2010
The outbreak linked to salami and pepper, and the recall linked to hydrolyzed vegetable protein (HVP), have sparked additional food recalls. First, the pepper. The...
March 25, 2010
The FDA announced Tuesday that, as a result of a recall of using salmonella-contaminated black pepper from Mincing Overseas Spice Company in its products, Blue Line...
March 20, 2010
From July 2009 through February 2010, at least 252 people were infected by Salmonella as a result of consuming Daniele, Inc. salami products that were...
March 16, 2010
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) issued a public health alert tonight due to illnesses possibly associated with ready-to-eat (RTE)...
March 10, 2010
The FDA announced yesterday that yet another company is recalling black pepper products as a result of Salmonella contamination. This recall is related to the...
March 05, 2010
We have been following the large outbreak and recall linked to Daniele Inc. salami products since the middle of January. The outbreak began in July...
March 04, 2010
Yesterday, the CDC updated the case count in the Salmonella outbreak linked to recalled salami from Daniele Inc., red pepper from Wholesome Spice, and likely black...
February 27, 2010
Over the last several years, there have been multiple outbreaks linked to, and recalls of, various kinds of spices. From white pepper, to red pepper,...