Food Poison Journal - Food poisoning outbreaks and litigation: surveillance and analysis

Today Show food reporter and MSNBC columnist Phil Lempert recently published an article about preventing E. coli and Salmonella infections.  Top tips to prevent salmonella...

The United States Department of Agricluture has updated its Web site, with a page on keeping foods safe at Super Bowl parties.  USDA's Food Safety...

The U. S. Food and Drug Administration (FDA) reminds consumers to pay special attention to the handling of eggs and preparation of foods that contain...

As it says in the song Home for the Holidays, you can't beat home sweet home for celebrating an important feast with family and friends....

The U.S. Department of Agriculture's Food Safety and Inspection Service is providing consumers with key recommendations they can use to help reduce the risk of...

The Catalyst Online reports that the recent spinach-implicated E. coli outbreak has many people talking about food safety—as they should be. According to an article...

Don't let food safety mistakes spoil your tailgating party, said Karen Blakeslee, Kansas State University Research and Extension food scientist. Blakeslee is an avid football...

Leslie Johnes of Best Syndication reports that the bacteria that cause food poisoning are difficult to detect by a food's appearance, taste or smell. But...

How do you make sure that the food you eat is safe? Take these simple steps to help prevent food poisoning in your kitchen. Despite...

The Journal News (New York) reports that the state Health Department and Department of Agriculture and Markets have tips on how to properly prepare food...