Likelihood to purchase biotech foods increases as awareness increases
Farm & Ranch Guide reports there's been recent press citing a survey which suggested that consumers in the U.S. hold mixed feelings about biotech food....
VeriPrime Certified Traceable Food Provides Cornerstone of Food Safety
VeriPrime, a member-owned federation of cooperatives including producers, processors and retailers, announced today that it will introduce the VeriPrime Traceability Assurance System (VTAS), to provide...
New technology to prevent foodborne illness
Minnesota Public Radio told consumers today not to expect a warning from the federal government on green onions despite an E. coli outbreak that's sickened...
New Technologies Developed To Prevent Food Poisoning
Two food safety technologies for detecting and killing pathogens can cut costs for produce, fruit and vegetable processors, say researchers, according to foodqualitynews.com. The first...
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